Heat a large frying pan over medium heat. Add chopped bacon and cook for 5-8 minutes until brown but not crunchy.
Add brussel sprouts to bacon and stir to coat with bacon grease. Cook for antoher 5 min or until brussel sprounts are softened. Add Salt aqnd pepper to taste. Serve
Recipe by One Green Fork at https://www.onegreenfork.com/shredded-brussel-sprouts-bacon/