1 chicken breasts, cooked and cut into bite sized pieces
4 cups Chicken broth
1 cup water
1 large garlic clove, minced
Salt & pepper
pinch of oregano
Instructions
Cook quinoa according to directions on package.
While qunoa is cooking heat olive oil in a large pot over medium heat. Add onions, carrots, and celery, season with salt and pepper and cook for about 6 minutes, add garlic and cook for an additional 2 minutes.
Add chicken broth and 1 cup water. Bring to boil then simmer for 20 minutes.
Add chicken and quinoa and heat through. Add a pinch of oregano and season with salt and pepper.
Recipe by One Green Fork at https://www.onegreenfork.com/chicken-and-quinoa-soup/