2 cartons of chicken broth or 64 oz. (make sure GF)
2 cans Rotel
1 can diced tomatoes
2 4oz cans of diced green chillies
3 cups cooked chicken, shredded
¼ cup lime juice
1½ tsp cumin
salt and peper to taste
handful of cilantro, chopped
1 Tbsp Olive Oil
Instructions
Heat Olive oil in a large pot over medium heat. Add onions and cook for about 5 min. Add garlic and cook for 1 more minute.
Stir in Chicken broth, tomatoes, green chilies, cooked chicken, lime juice and seasonings. Cook for 5 minutes, taste and season with salt and pepper as desired. Right before serving, add chopped cilantro.
Recipe by One Green Fork at https://www.onegreenfork.com/green-chile-chicken-and-lime-soup/